Turmeric root (Curcuma domestica) from India has a wonderful aroma somewhat similar to its relatives, ginger and galangal. Turmeric is used quite often in many Buddhist incense mixtures. Use in very small amounts.
Medical Disclaimer: Our expertise lies in incense making and fragrance. Information contained on these pages is solely for your enjoyment. We can not provide medical advice or recipes as we are not health professionals. Before ingesting anything that is not food, we strongly suggest seeking counsel from a licensed health practitioner.