Baikundo's green tea incense uses Kishu Binchoutan charcoal, which removes unpleasant odors from the air, and then adds its own aroma in a subtle way. This incense is often used in Japanese restaurants to cleanse the air. It's also an excellent way to eliminate the pet odors in your house. One of the lovely "less smoke" styles of Japanese incense.
Main Ingredients: Green Tea, Kishu Binchoutan charcoal. Sticks are a traditional 5.5" inches, approximately 80 sticks per box, each with a burn time of about 25 minutes.
